Archive for March, 2010

Easy Korean Recipes : Shrimp Preparation for Korean Seafood Pancakes

How to prepare shrimp for Korean Seafood Pancakes; learn this and more in this free online cooking video taught by an expert Korean cuisine chef and nutrition expert.

Expert: Eunyoung Kim
Bio: South Korean native Eunyoung Kim has a degree in Food Science and Nutrition from Pusan National University.
Filmmaker: Kyle Hodge

Duration : 0:1:52

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Posted by admin - March 23, 2010 at 12:00 am

Categories: Seafood Recipes   Tags: , , , , , , , , , , ,

Where To Buy Fresh Fish In Miami

This is one of my favorites places in Miami to buy fish. There is so much variety and the fish is very fresh. You can get some of the best octopus here (which is hard to find good quality octopus). The area where it is located is very nice, next to the water. Casablanca Seafood Bar and Grill – 404 North River Drive, Miami, Florida 33128 – Telephone: 305-371-7094

Duration : 0:1:4

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Posted by admin -  at 12:00 am

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Buy seafood

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Duration : 0:0:51

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Ching He Huang/Chinese Food Made Easy/Seafood/Wok-cooked hoki fish with sesame soy sauce

Ching He Huang/Chinese Food Made Easy/Seafood/Wok-cooked hoki fish with sesame soy sauce

http://www.chinghehuang.com/

http://www.mogu.com.tw/

Ching shows a regular fish buyer at the market how to make hoki fish served with sesame soy sauce.
Ingredients
2 hoki fish fillets, membrane removed
salt and ground white pepper
3 tbsp groundnut oil
4 cloves garlic, finely chopped
2.5cm/1in piece fresh root ginger, peeled, finely chopped
1 red chilli, seeds removed, flesh finely chopped
1 tbsp of Shaoxing rice wine
4-5 tbsp light soy sauce
2 tbsp toasted sesame oil
2 spring onions, cut into thin strips (julienne)
1 tbsp chopped fresh coriander
To serve
steamed rice or wholewheat noodles
steamed asparagus
steamed broccoli

Method
1. Season the hoki fish fillets with salt and ground white pepper, then slice into six equal-sized pieces.
2. Heat a wok until smoking and add the groundnut oil. Add the fish, pressing down lightly on the pieces of fish as they cook. Cook for 3-4 minutes on one side, then reduce the heat to medium.
3. Turn the fish over and sprinkle over the garlic, ginger and chilli. Cook for a further 3-4 minutes (depending on the size of the fillet), or until the flesh has turned opaque and flakes easily when poked with a pair of chopsticks or a fork.
4. Season with the soy sauce and sesame oil and spoon the sauce over the fish. Add the spring onion strips and chopped coriander and cook for 1-2 minutes, or until the herbs have wilted slightly.
5. To serve, transfer the fish to a serving plate and garnish with the wilted herbs. Spoon over the cooking juices from the pan and serve immediately with steamed rice or dressed wholewheat noodles and steamed asparagus and broccoli.

Duration : 0:6:36

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Categories: Seafood   Tags: , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , ,

When you are preparing your favorite seafood dish having a clean and sanitary sink is important.

There are times when you want to cook a seafood gumbo or stew for a large group of people. This is something that is common in South Louisiana where I live. There is nothing like having one or more stainless steel sinks I really never thought of buying a stainless steel sink online until I heard about Mr Direct. They have a large selection and will ship it directly to you. I found the sink I wanted for less than $200. Go to mrdirectint.com to see for yourself.

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Posted by admin - March 22, 2010 at 1:21 pm

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Exotic Seafood Dishes : How to Make a Tomato Basil Sauce for Blackened Shark Recipe

Learn how to make tomato basil sauce to top blackened shark with expert cooking tips in this free exotic seafood recipe video clip.

Expert: Karen Griojoryants
Bio: Chef Karen got his training at Glendale Community College, and he then went on to work as a 4-star Chef for the Hilton Hotels.
Filmmaker: Nili Nathan

Duration : 0:3:1

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Posted by admin - March 21, 2010 at 12:20 am

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Exotic Seafood Dishes : Adding Soy Sauce to Red Snapper Recipe

Learn how to add soy sauce to steamed red snapper with expert cooking tips in this free exotic seafood recipe video clip.

Expert: Karen Griojoryants
Bio: Chef Karen got his training at Glendale Community College, and he then went on to work as a 4-star Chef for the Hilton Hotels.
Filmmaker: Nili Nathan

Duration : 0:0:58

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Posted by admin -  at 12:20 am

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Eyre Peninsula, South Australia

There’s 2000 kilometres of coastline to explore on Eyre Peninsula, and rarely will there be another boat bobbing on the best patch, tourists blocking your camera lens, or even footprints in the sand.

Watch Southern Right Whales play with their young beneath cliffs at the Head of Bight; jump in and swim with dolphins and sea-lions at tranquil Baird Bay, or dive with the fluorescent cuttlefish at Whyalla.

Get an unequalled sense of time and space on the drive across the Nullarbor Plain. Stretch out under a billion stars in camping spots along the coast or in pristine wilderness areas right across the region. You’ll find wildlife everywhere, and nowhere more than in the Gawler Ranges (the only place in Australia where you’ll see three of the five big kangaroo species in one spot … the euro, red and grey kangaroo).

Buy seafood straight from the factory or the fisherman, or listen to your own line sing as a salmon takes the bait in pounding surf. Hike across dazzling dunes or stroll along the water’s edge in search of delicate seashells.

Take time to discover seaside towns and friendly farming communities, the volcanic monoliths and stark salt lakes of the Gawler Ranges, a hinterland of golden grain and vast desert plains extending right up to the Outback.

Please take me to Australia – find photos, videos, accommodation, sightseeing, tours, car rentals, package holidays and attractions around Australia. A total solution for your holiday, vacation or travel plans. http://pleasetakemeto.com

Duration : 0:0:50

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Posted by admin -  at 12:20 am

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Seafood for the Holidays

Change up traditional holiday fare and celebrate with cioppino, an Italian-inspired seafood stew. The rich and flavorful tomato broth can be made ahead of time, making this a smart choice for entertaining.

Duration : 0:4:59

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Posted by admin -  at 12:20 am

Categories: Seafood   Tags: , ,

Exotic Seafood Dishes : Adding Ginger to Sauce for Steamed Red Snapper

Learn how to add ginger to sauce for steamed red snapper recipe with expert cooking tips in this free exotic seafood recipe video clip.

Expert: Karen Griojoryants
Bio: Chef Karen got his training at Glendale Community College, and he then went on to work as a 4-star Chef for the Hilton Hotels.
Filmmaker: Nili Nathan

Duration : 0:2:40

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Posted by admin - March 18, 2010 at 9:21 pm

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