This is the perfect recipe for those trying out a low carb foods diet. You can add this marinade to just about anything to help give some extra flavor to your meals while keeping with a healthy diet. It is quick and easy to make and is especially good as a grilled fish marinade.
Basil and Balsamic Grilled Fish Marinade for Low Carb Foods
When it comes to eating “healthy” and eating “low carb” I always find myself struggling to find
variety. I know it is out there but as what you could consider a beginner in the low carb foods lifestyle, I am still trying to figure out where to look. I found this simple little grilled fish marinade and have to say that I was quite pleased with the results. This helped give a little something extra to a plain piece of grilled fish while not adding so much extra that it defeated my attempt at healthy, low carb eating.
Yield: 2 servings of marinade
1 cup of olive oil
4 Tbsp of fresh basil leaves (finely chopped)
4 Tbsp of balsamic vinegar
2 Tbsp of fresh parsley (chopped)
2 Tbsp of green onion (minced)
1/2 tsp of salt
1/2 tsp of freshly ground pepper
Here is what you do:
First. combine all of your ingredients in a bowl. Then whisk them until they are well-blended. Lastly use as a marinade for your favorite type of grilled fish. Works best on firm fleshed fish. Enjoy!