Posts tagged "ingredients"

Creole Seafood Stew Recipe : Add Seafood to Seafood Stew

Learn how to add shrimp, scallops, & clams to a creole seafood stew recipe in this free cajun food cooking video.

Expert: Karl James
Bio: Karl James is the owner of a small private catering company named CREOLESOUL which specializes in Creole cuisine, but offers any type of cuisine desired.
Filmmaker: Dana Glover

Duration : 0:1:49

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Posted by admin - March 16, 2010 at 7:16 pm

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Creole Seafood Stew Recipe : Render Sausage for Seafood Stew

Learn how to render sausage for a creole seafood stew recipe in this free cajun food cooking video.

Expert: Karl James
Bio: Karl James is the owner of a small private catering company named CREOLESOUL which specializes in Creole cuisine, but offers any type of cuisine desired.
Filmmaker: Dana Glover

Duration : 0:2:10

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Posted by admin - March 14, 2010 at 9:32 pm

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Stir-fried prawns – Chinese Recipes – UKTV Food

A very easy Chinese recipe in a step by step video guide. Make this delicious seafood stir fry at home. You can print off ingredients and instructions for more stir fries at http://uktv.co.uk/food/stepbystep/aid/604345

Duration : 0:5:36

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Posted by admin - March 8, 2010 at 8:41 pm

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Shrimp & Scallop Seafood Pasta Recipe : Adding Flour to Shrimp & Scallop Seafood Pasta

Learn how to add flour for a shrimp and scallop pasta with expert cooking tips in this free seafood recipe video clip.

Expert: David Postada
Contact: www.thebigeasycateringcompany.com
Bio: David Postada is the chef and owner of the Big Easy Catering company in Santa Barbara, CA.
Filmmaker: Diana Bacon

Duration : 0:1:19

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Posted by admin - March 6, 2010 at 9:57 pm

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Shrimp & Scallop Seafood Pasta Recipe : Sautéing Vegetables for Shrimp & Scallop Seafood Pasta

Learn how to sauté vegetables for a shrimp and scallop pasta with expert cooking tips in this free seafood recipe video clip.

Expert: David Postada
Contact: www.thebigeasycateringcompany.com
Bio: David Postada is the chef and owner of the Big Easy Catering company in Santa Barbara, CA.
Filmmaker: Diana Bacon

Duration : 0:1:16

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Posted by admin - March 4, 2010 at 9:36 pm

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Shrimp & Scallop Seafood Pasta Recipe : Preparing Garlic Bread for Shrimp & Scallop Seafood Pasta

Learn how to make garlic bread for a shrimp and scallop pasta with expert cooking tips in this free seafood recipe video clip.

Expert: David Postada
Contact: www.thebigeasycateringcompany.com
Bio: David Postada is the chef and owner of the Big Easy Catering company in Santa Barbara, CA.
Filmmaker: Diana Bacon

Duration : 0:1:24

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Posted by admin - March 3, 2010 at 12:47 am

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Shrimp & Scallop Seafood Pasta Recipe : Adding Tomato & Broth to Shrimp & Scallop Seafood Pasta

Learn how to add tomato, broth and wine to a shrimp and scallop pasta with expert cooking tips in this free seafood recipe video clip.

Expert: David Postada
Contact: www.thebigeasycateringcompany.com
Bio: David Postada is the chef and owner of the Big Easy Catering company in Santa Barbara, CA.
Filmmaker: Diana Bacon

Duration : 0:1:43

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Posted by admin -  at 12:47 am

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Shrimp & Scallop Seafood Pasta Recipe : Adding Seafood to Shrimp & Scallop Seafood Pasta

Learn how to add seafood to a shrimp and scallop pasta with expert cooking tips in this free seafood recipe video clip.

Expert: David Postada
Contact: www.thebigeasycateringcompany.com
Bio: David Postada is the chef and owner of the Big Easy Catering company in Santa Barbara, CA.
Filmmaker: Diana Bacon

Duration : 0:1:33

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Posted by admin - February 23, 2010 at 10:54 am

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Shrimp & Scallop Seafood Pasta Recipe : Slicing Basil for Shrimp & Scallop Seafood Pasta

Learn how to slice basil for a shrimp and scallop pasta with expert cooking tips in this free seafood recipe video clip.

Expert: David Postada
Contact: www.thebigeasycateringcompany.com
Bio: David Postada is the chef and owner of the Big Easy Catering company in Santa Barbara, CA.
Filmmaker: Diana Bacon

Duration : 0:1:33

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Posted by admin - February 15, 2010 at 9:41 am

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Creole Seafood Stew Recipe : Add Crab to Seafood Stew

Learn how to fold in crab to a creole seafood stew recipe in this free cajun food cooking video.

Expert: Karl James
Bio: Karl James is the owner of a small private catering company named CREOLESOUL which specializes in Creole cuisine, but offers any type of cuisine desired.
Filmmaker: Dana Glover

Duration : 0:2:28

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Posted by admin - February 6, 2010 at 1:27 am

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