Ching He Huang/Chinese Food Made Easy/Seafood/Steamed sea bass in hot beer and ginger lime sauce
Ching He Huang/Chinese Food Made Easy/Seafood
http://www.chinghehuang.com/
http://www.mogu.com.tw/
She creates an array of Chinese seafood dishes Steamed sea bass in hot beer and ginger lime sauce
Ingredients
For the sea bass
2.5cm/1in piece fresh root ginger, peeled and cut into long thin strips (juilienne)
1 spring onion, sliced into long strips
1 whole wild sea bass (about 550g/1¼lb), de-scaled, gutted, cleaned and skin scored several times with a sharp knife
1 tbsp Shaoxing rice wine or dry sherry
For the hot ginger lime and beer sauce
2 tbsp groundnut oil
1 tbsp freshly grated root ginger
1 lime, zest only
1 tbsp Shaoxing rice wine or dry sherry
330ml/11½fl oz Chinese beer or other light beer
2 tbsp light soy sauce
1 spring onion, sliced into long strips (juilienne)
1 large handful fresh coriander, roughly chopped
steamed wild basmati rice, to serve
Method
1. For the sea bass, sprinkle half of the ginger and spring onion strips across the fish, or tuck some into the scores made in the skin. Place the remaining ginger and spring onion into the fish cavity.
2. Transfer the fish to a heatproof plate or dish and pour the rice wine over. Place the plate into a large bamboo steamer and cover. Place the bamboo steamer on top of a pan of boiling water (making sure the water does not touch the base of the steamer). Steam the fish for 8-10 minutes (depending on the size of the fish), or until the fish is cooked through (the flesh should flake easily when poked with chopsticks). Turn off the heat and leave the fish in the steamer to rest.
3. For the sauce, heat a wok until smoking and add the oil. Add the grated ginger, stir-frying for a few seconds. Stir in the lime zest, followed by the beer and soy sauce. As soon as the liquid comes to the boil, add the spring onions and coriander, then remove from the heat.
4. To serve, carefully remove the plate of fish from the bamboo steamer, pour the sauce over the fish and serve immediately with steamed wild basmati rice.
Duration : 0:6:32
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Seafood in Scotland
Still cutting fish the way they did in the old days in Scotland.
Duration : 0:1:22
Categories: Buy Seafood Tags: Big Daddys Seafood Market, business, buy, filleting, fish, media, scottish, sea, Seafood, Seafood Recipes
Monterey Aquarium HOW YOU CAN HELP!! The World’s Best Fish Sea Animals & Aquatic Plants HD
How You Can Help
Pick up a Seafood Watch card
As a consumer, when you tell restaurants and markets which kinds of seafood you want, you’re making a strong statement- and that makes a big difference for ocean wildlife. Our Seafood Watch card can help you make better choices about the seafood you buy.
Join our Ocean Action Team
We’re building a network of people willing to work for healthier oceans. Our team members write letters and speak out to save wildlife, protect coastal areas and end harmful fishing practices. Our Take Action card tells you how to sign up. (James Graff NB: I did!! You can too!!)
Let Your Voice Be Heard – Through our Ocean Action Team, we’re helping to safegaurd the oceans and ocean wildlife. We’re building a network of people like you who want to help conserve the oceans by writing letters, speaking out and standing up. With your help, we’ve won victories already: promoting sustanable seafood; creating marine protected areas; and protecting California’s threatened sea otters. Monterey Bay Aquarium
www.oceanaction.org!!
Join our Ocean Action Team now and make a world of difference.
Visit www.oceanaction.org
Monterey Aquarium The World’s Best Fish Sea Animals & Aquatic Plants HD
Duration : 0:0:18
Categories: Buy Seafood Tags: Animals, aquarium, Aquatic, best, fish, HD, monterey, Plants, sea, the, World's
Brussels Seafood Expo – Business Closed!
Learn More:
http://www.greenpeace.org/international/news/brussels-seafood-expo-230408
80 activists from 15 countries covered the stands with fishing nets, chained themselves to the stands and put up banners in 13 languages saying; ‘Time and Tuna are running out’. They also stenciled the very simple “business closed” across many stands.
Not only is there no trading at all going on at the Ricardo Fuentes stand, where 30 people locked on, but trading across the fair was stopped as people flocked to the stand to see what was going on. Outside we relayed the same message to people coming into the conference.
Duration : 0:2:37
Categories: Seafood Tags: action, activist, animal, belgium, brussels, cod, demonstration, fish, food, greenpeace, nature, ocean, sea, stop, tuna
Trident Seafood Plant at Akutan Alaska
Trident Seafoods, the largest processing plant in North America, is located in Akutan on a volcanic Aleutian Island 1,700 miles north of Seattle and 35 miles from Unalaska/Dutch Harbor. The plant processes pollock, crab, halibut, surimi and other species harvested from the Bering Sea. All of these videos and most of the photographs were taken in June 2008.
Duration : 0:1:46
Categories: Seafood Tags: Akutan, Alaska, Aleutian, Bering, crab, Dutch, fisheries, fishing, halibut, Harbor, Islands, king, pollock, processing, sea, Seafood, Seattle, surimi, Unalaska, volcanic, volcano
Farm to Market: Seafood (clips)
People eat seafood caught from the ocean or raised on farms, which is called aquaculture. This program highlights a variety of these foods including salmon, catfish, mussels and sea urchins. Viewers will learn how different seafood is grown, caught and cultivated. They will also visit a Japanese fish market where unique sorts of seafood are bought and sold.
This is part of Phoenix Films’ 15-part Farm to Market series, which follows the journey of a particular agricultural product as it is grown, harvested, processed, and then transported to its final destination at the market. Through the videos, students are taken “behind the scenes” of production and manufacturing, visiting farms, ranches and orchards, as well as mills and factories.
10 minutes, color.
Direct link to purchase the DVD:
http://www.phoenixlearninggroup.com/Products/VideoDetail.aspx?id=c8b9ff2e-6d85-4f1f-84d9-f5085d7d4ebc&sub=94a25ae6-09ce-43b6-a213-0e62493a4083&cat=64
Duration : 0:2:21
Categories: Seafood Tags: aquaculture, Catfish, Economics, Farm, Group, learning, market, mussels, Phoenix, salmon, sea, Seafood, to, Urchins
STOP!!! The Bloody Seal Massacre
There should be nothing contentious about Canada’s annual seal massacre or slaughter, of baby harp seals annually, it’s wrong! simple as that!
You’ll never hear me call it a ‘hunt’ because that’s not what it is.
True hunters outwit, outseek, look for, find, have respect for their prey and only take what they need to survive etc.
The thugs brutes and just plain sons a that Canadian sealers AKA (baby seal murderers) are; are not hunters! they do not hunt! They simply walk up to the seal nursery and bash in the egg shell thin skull of every completely and utterly defenseless baby seal that’s there, and cruelly and horrifically destroy the newly born harp seals and their magical home which is absolute heaven on earth.
Canadian sealers have admitted doing this for fun 
“we all go out for the love of it, rather then for the money”
http://www.seashepherd.org/news/media_070423_1.html
And themselves have said that horrific and unforgivable acts have occurred out there on ice floes which are routinely recorded and witnessed by observers every year it continues.
Contrary to popular belief, not every person in Newfoundland supports this and many are sympathetic towards the seals, as this is something no thinking compassionate person if they witnessed it in person with their own two eyes could ever tolerate.
Like I’ve said before these Canadian fishermen certainly don’t need it to survive and the DFO lies and goes to great lengths to protect an annual horrific, mad, sensless, wasteful, cruel, disgusting, shameful, unnecessary massacre of baby seals. Which exists in the modern era out of greed tradition and Newfoundland politics.
Being heartbroken certainly isn’t enough; we know what goes on! so let’s STOP!!! this bloody seal massacre once and for all.
Boycott Canadian Seafood! take away the fisherman’s #1 source of income which outweighs by billions the blood money which is made from the heinous and evil act that is sealing and make them give up this annual horrific unnecessary slaughter of hundreds of thousands of baby seals for fur coats.
Economic language is the only language the DFO (Destruction of Fisheries and Oceans) and Canadian government understands.
Just because something’s been going on a long time doesn’t make it right or justifiable in any way.
We can end this! spread the word of the boycott, don’t patronize Red (Dead Lobster) which is the biggest purchaser of Canadian seafood in North America and has thus far refused to join in the international boycott of Canadian seafood products; which was implemented to protest and stop Canada’s ultimate shame and its international disgrace it’s so selfishly and arrogantly likes to call it it’s ‘seal hunt’.
STOP THE BLOODY SEAL MASSACRE NOW!!!
Please visit my blog on my profile for written articles and links to help end this unnecessary shameful slaughter of hundreds of thousands of baby seals annually.
This video was uploaded with permission from PETA (People for the Ethical Treatment of Animals)
Thank You
Duration : 0:1:47
Categories: Seafood Products Tags: Aldworth, Animals, baby, Beings, Bloody, canada, Cruel, Defenseless, Floes, Hakapik, harp, Horrific, Human, hunt, Ice, IFAW, Lions, Mammal, MARINE, Massacre, Newfoundland, Rebecca, Sadistic, sea, seal, Sealers, seals, shepherd, Slaughter, Smudgy, Tradition
National Prawn Company Antibiotic free quality fresh frozen white shrimp farming aquaculture
To provide our customers with the highest quality, safest, sustainably produced seafood (shrimp prawn, fish) and marine-based products (phytoplankton). To be a customer driven, quality conscious business enterprise providing value added seafood (shrimp prawn, fish) and marine based products (phytoplankton) in a socially and environmentally responsible manner. Covering an area of approximately 250sq km on the Red Sea Coast in Saudi Arabia the privately owned, National Prawn Company is among the largest, fully integrated shrimp prawn farms in the world The ten farms are fed directly from the pristine, crystal clear waters of the Red Sea. Sustainability is an integral part of NPCs commitment to its customers, employees and shareholders. Every aspect of production from hatchery to pond to plate is monitored and traceable.
Duration : 0:9:35
Categories: Seafood Products Tags: Agriculture, algae, aquaculture, Arabia, culture, Farm, Farming, farms, fish, MARINE, phytoplankton, prawn, prawns, red, Saudi, sea, Seafood, shrimp, shrimps, white
Monterey’s Old Fisherman’s Wharf
Monterey’s Old Fisherman’s Wharf is one of the top attractions year-round in the city. Great shopping, dining, recreation and entertainment can be found here. Eat at one of our famous local seafood restaurants. Take a scenic, fishing or whale watching cruise on the Monterey Bay National Marine Sanctuary. Take sailing or kayaking lessons. Watch a local play at the Wharf Theater, or learn about the wharf’s colorful history. Watch commercial fishing vessels come in and deliver their catch- you can buy this fresh local seafood at one of our wholesale fish markets on Wharf II. There is so much to do at Monterey’s Old Fisherman’s Wharf. It is also conveniently located along the Monterey Bay Recreation Trail- hop on a bike or take a short walk to Downtown Monterey, the Path of History, Monterey beaches and Cannery Row!
Duration : 0:2:30
Categories: Buy Seafood Tags: california, cannery, downtown, fishermans, fishermen, fishing, history, kayaking, lion, monterey, old, otter, pelican, row, sailing, sea, Seafood, watching, whale, wharf
Grilled Fish Recipe for the Barbeque by the BBQ Pit Boys
Fresh fish steaming hot off the barbecue grill is always a special treat here at the Pit. Watch the BBQ Pit Boys grill up some Striper Bass that’s not only delicious, but is easy to do, if you follow a few simple tips!!
Duration : 0:12:22
Categories: Seafood Recipes Tags: barbecue, barbeque, bass, bbq, black, cook, cooking, fish, food, grilled, recipe, recipes, sea, Seafood