The Posh Pescatarian: Sustainable Seafood Gumbo
Stephanie, The Posh Pescatarian, takes you on a culinary adventure to the sultry State of Louisiana with an incredible seafood gumbo using sustainable seafood – crab, shrimp, clams and mussels. You don’t want to miss this!
Duration : 0:10:0
Categories: Seafood Tags: Cajun, clams, clean, crab, creole, dugeness, dungenesscrab, fish, food, Fresh, gras, gumbo, how, howtoclean, Louisiana, mardi, mussels, Network, new, next, Orleans, pescatarian, rice, Seafood, star, sustainable, thenextfoodnetworkstar, to