Shrimp & Scallop Seafood Pasta Recipe : Peeling Shrimp for Shrimp & Scallop Seafood Pasta
Learn how to peel shrimp for a shrimp and scallop pasta with expert cooking tips in this free seafood recipe video clip.
Expert: David Postada
Contact: www.thebigeasycateringcompany.com
Bio: David Postada is the chef and owner of the Big Easy Catering company in Santa Barbara, CA.
Filmmaker: Diana Bacon
Duration : 0:1:39
Categories: Seafood Recipes Tags: classes, cook, cooking, cuisine, dinner, dish, food, how, ingredients, Kitchen, make, meals, noodles, pasta, recipes, scallop, Seafood, shrimp, to
Creole Seafood Stew Recipe : Sweat Carrots, Onions & Peppers for Seafood Stew
Learn how to sweat the trinity mixture for a creole seafood stew recipe in this free cajun food cooking video.
Expert: Karl James
Bio: Karl James is the owner of a small private catering company named CREOLESOUL which specializes in Creole cuisine, but offers any type of cuisine desired.
Filmmaker: Dana Glover
Duration : 0:2:26
Categories: Seafood Recipes Tags: Cajun, cook, cooking, creole, dinner, food, hearty, how, ingredients, Kitchen, LA, Louisiana, make, new, Orleans, recipes, Seafood, soup, stew, to, videos
The Posh Pescatarian: Sustainable Seafood Gumbo
Stephanie, The Posh Pescatarian, takes you on a culinary adventure to the sultry State of Louisiana with an incredible seafood gumbo using sustainable seafood – crab, shrimp, clams and mussels. You don’t want to miss this!
Duration : 0:10:0
Categories: Seafood Tags: Cajun, clams, clean, crab, creole, dugeness, dungenesscrab, fish, food, Fresh, gras, gumbo, how, howtoclean, Louisiana, mardi, mussels, Network, new, next, Orleans, pescatarian, rice, Seafood, star, sustainable, thenextfoodnetworkstar, to
How to make Vietnamese Seafood Salad Goi Do Bien
How to make Vietnamese Seafood Salad Goi Do Bien
Duration : 0:9:17
Categories: Seafood Tags: Bien, Cathy, cooking, do, Express, Goi, Ha, how, make, salad, Seafood, to, Vietnamese
Creole Seafood Stew Recipe : Add Seafood to Seafood Stew
Learn how to add shrimp, scallops, & clams to a creole seafood stew recipe in this free cajun food cooking video.
Expert: Karl James
Bio: Karl James is the owner of a small private catering company named CREOLESOUL which specializes in Creole cuisine, but offers any type of cuisine desired.
Filmmaker: Dana Glover
Duration : 0:1:49
Categories: Seafood Recipes Tags: Cajun, cook, cooking, creole, dinner, food, hearty, how, ingredients, Kitchen, LA, Louisiana, make, new, Orleans, recipes, Seafood, soup, stew, to, videos
Farm to Market: Seafood (clips)
People eat seafood caught from the ocean or raised on farms, which is called aquaculture. This program highlights a variety of these foods including salmon, catfish, mussels and sea urchins. Viewers will learn how different seafood is grown, caught and cultivated. They will also visit a Japanese fish market where unique sorts of seafood are bought and sold.
This is part of Phoenix Films’ 15-part Farm to Market series, which follows the journey of a particular agricultural product as it is grown, harvested, processed, and then transported to its final destination at the market. Through the videos, students are taken “behind the scenes” of production and manufacturing, visiting farms, ranches and orchards, as well as mills and factories.
10 minutes, color.
Direct link to purchase the DVD:
http://www.phoenixlearninggroup.com/Products/VideoDetail.aspx?id=c8b9ff2e-6d85-4f1f-84d9-f5085d7d4ebc&sub=94a25ae6-09ce-43b6-a213-0e62493a4083&cat=64
Duration : 0:2:21
Categories: Seafood Tags: aquaculture, Catfish, Economics, Farm, Group, learning, market, mussels, Phoenix, salmon, sea, Seafood, to, Urchins
Creole Seafood Stew Recipe : Render Sausage for Seafood Stew
Learn how to render sausage for a creole seafood stew recipe in this free cajun food cooking video.
Expert: Karl James
Bio: Karl James is the owner of a small private catering company named CREOLESOUL which specializes in Creole cuisine, but offers any type of cuisine desired.
Filmmaker: Dana Glover
Duration : 0:2:10
Categories: Seafood Recipes Tags: Cajun, cook, cooking, creole, dinner, food, hearty, how, ingredients, Kitchen, LA, Louisiana, make, new, Orleans, recipes, Seafood, soup, stew, to, videos
Seafood Linguine
Ingredients:
6 Tablespoons butter (80 grams)
2 cloves of garlic
1 and 1/2 cup heavy cream
1/2 pound crabmeat (220 grams)
1/2 pound scallops (220 grams)
1 pound shrimp/prawns (440 grams)
1 cup parmesan cheese (100 grams)
salt
pepper
parsley
olive oil
8 ounces dried pasta (240 grams)
Duration : 0:4:56
Categories: Seafood Tags: crab, cream, food, freitas, freitasex, how, linguine, make, pasta, scallops, Seafood, shrimp, to
Fried Coconut Shrimp Recipe : Storing Fried Coconut Shrimp Left Overs
How to store left overs of fried coconut shrimp with orange marmalade dipping sauce; get expert tips on homemade seafood recipes in this free cooking video.
Expert: Richard Buccola
Bio: Richard Buccola is an entrepreneur and investor. He is also the owner of several popular food & spirits establishments in Queens, NY, including the former PJ’s Bar & Grill, and The Ivy Room.
Filmmaker: Buccola Richard
Duration : 0:1:28
Categories: Seafood Recipes Tags: coconut, cook, cooking, devein, dipping, easy, food, Fresh, fried, how, make, orange, recipes, Sauce, Seafood, shell, shrimp, tips, to, videos
Fried Coconut Shrimp Recipe : Buying Shrimp For Fried Coconut Shrimp
How to buy shrimp for making fried coconut shrimp with orange marmalade dipping sauce; get expert tips on homemade seafood recipes in this free cooking video.
Expert: Richard Buccola
Bio: Richard Buccola is an entrepreneur and investor. He is also the owner of several popular food & spirits establishments in Queens, NY, including the former PJ’s Bar & Grill, and The Ivy Room.
Filmmaker: Buccola Richard
Duration : 0:1:31